Spicy Chicken Adobo with Homemade Pineapple Jam

A simple but very delicious adobo lies in the process, freshness of ingredients and its regional twists as well. Each region has their own version so I might as well try experiment my own. This time I want to make it spicy and a little sweet at the same time. Finally a spicy adobo recipeContinue reading “Spicy Chicken Adobo with Homemade Pineapple Jam”

Food trip in New York City

The last time I visited the Big Apple, I had the the best food adventure, I explored the city from North to South, cycle from West to East Manhattan just to find all these lovely places to eat. The best thing about living in the city is that it’s so easy to find places to eat,Continue reading “Food trip in New York City”

The Avocado Show, Amsterdam

During my travels to Amsterdam, I have discovered a lot of things. From historical places to museums, windmills, canals and other “interesting things” the city has to offer, I also found this restaurant called “The Avocado Show”. With all the hypes and out of curiosity I had to find out what this place was allContinue reading “The Avocado Show, Amsterdam”

Black Forest Gâteau

I must admit, pastry is one of my weaknesses as a cook. But I like to challenge myself, as a Chef, I should be able to perform and cook in all aspect. This Black forest cake with German origin is one of the many cakes you can find all over the world as well asContinue reading “Black Forest Gâteau”

Green Jelly and Shredded young coconut dessert

The first time I tasted this dessert was when I went to my friend’s house. There was a birthday party going on and an enormous amount of food was laid out nicely on the table, what caught my attention was this green jelly dessert forget about the other delicious dishes. I have had fruit saladContinue reading “Green Jelly and Shredded young coconut dessert”

Delicious Rhubarb Cake

    I have found another rhubarb recipe to share with you my beautiful kitchen friends. Similar to what I have once baked. But this one is by far my favourite rhubarb cake. This cake is best to serve warm from the oven with or without custard and a perfect standby dessert in the kitchen, up to 3Continue reading “Delicious Rhubarb Cake”